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2018 J. Lohr Estates

Cabernet Sauvignon

Seven Oaks

  • 91 Points Editors’ Choice

    Wine Enthusiast

    November 2020

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The 2018 J. Lohr Estates Seven Oaks Cabernet Sauvignon is dark and dense in color, showing a bright hue at release. Ripe fruit aromas of black cherry and currant are accented by notes of toasted pastry and dark roast coffee from the authentic barrel bouquet. Persistent high-toned red fruit strikes the palate, followed by bright acidity and a structure that is both dense and soft at once.

— Steve Peck, Vice President, Winemaking

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Wine Details

Cellaring

5 years

["Paso Robles AVA, San Luis Obispo County, CA","Balanced and fruit forward upon release, with adequate structure to age five years or longer.","Maturation: 12 months aging in 60-gallon American oak barrels, 20% new\nBarrel type: Predominantly medium-plus toasted Missouri and Minnesota oak with toasted heads\n"]
  • Composition Blend

    Paso Robles AVA, San Luis Obispo County, CA

  • Origin

    Balanced and fruit forward upon release, with adequate structure to age five years or longer.

  • Cellaring

    Maturation: 12 months aging in 60-gallon American oak barrels, 20% new Barrel type: Predominantly medium-plus toasted Missouri and Minnesota oak with toasted heads

  • Vinification

View Our Recipes

Composition Blend

  • 89%

    Cabernet Sauvignon

  • 5%

    Petite Sirah

  • 4%

    Petit Verdot

  • 2%

    Merlot

  • 1%

    Cabernet Franc

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