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2021 J. Lohr

Red Blend

Cuvée PAU

Currently sold out

  • 96 Points Gold

    CA State Fair

    2024

  • 94 Points

    Jeb Dunnuck

    August 2024

Brenden Wood smiling and holding a glass of red wine standing next to a row of wine vines in a vineyard Steve Peck standing with his arms on his sides standing among rows of wine vines

Aromas of cassis and Morello cherry are layered with espresso, cracked pepper, and almond pastry. The palate is nicely balanced with ultra-fine tannins and a juicy yet elegant finish.

— Brenden Wood, Red Winemaker

— Steve Peck, Vice President, Winemaking

Wine Details

Cellaring

12 years

Fruit driven at release, with a structure that should show its best from 2028 - 2033.

Facts Sheet

The inspiration for this blend comes from the Grand Cru wines of the Pauillac district of Bordeaux - traditionally composed of primarily Cabernet Sauvignon, with accents of other noble red varieties. Our J. Lohr winemaking team is given the freedom to emulate these great wines without the restrictions of varietal percentages, instead keenly focusing on the texture and complexity of the blend that nature delivers with each vintage.

  • Origin

    Paso Robles AVA, San Luis Obispo County, California

  • Food Pairings

    Delicious with grilled rosemary lamb chops, garlic mashed potatoes, and roasted beets.

View Our Recipes

Composition Blend

  • 70%

    Cabernet Sauvignon

  • 25%

    Cabernet Franc

  • 5%

    Merlot

Lines of wine vines planted across rolling hills at J Lohr's Shotwell Vineyard beneath a bright blue sky

Vineyard

The 2021 vintage delivered unparalleled quality to the Paso Robles region. We received generous preseason rainfall in January 2021, but an especially dry late winter and spring followed. The dry conditions forced the vines to produce small but concentrated berries, typical of drought years in Paso Robles. Happily, consistent mild daytime temperatures paired with cool nights kept berries fresh and allowed Paso Robles winegrowers the luxury of patience to harvest grapes at optimal ripeness.

Vintage

As a result, extractable anthocyanin content from red grapes in Paso Robles reached an all-time high in 2021, with resulting wines handily eclipsing color density levels of the acclaimed 2007, 2013, and 2019 vintages. Cabernet Sauvignon for this blend was hand-picked on October 20th from the steep, chalky slopes of our J. Lohr Stairway Vineyard in the Adelaida District of Paso Robles. Cabernet Franc (25%) was added to the final blend to bring freshness and blue fruit, while a small addition of Merlot contributed lively raspberry and currant elements.

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For almost fifty years, the Lohr family has been growing and crafting some of California's best-loved wines. We're proud to share our latest releases from our certified sustainable vineyards in Monterey, Paso Robles, and Napa Valley with you.

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